We’ve gone a bit mad on IPA in New Zealand; we love those big bold fresh flavours, higher ABVs and heavy-handed hop additions. Our recipe is classic West Coast IPA style, starting with American Ale malt which we ferment with American yeast. Then we add a delicious blend of NZ and US hops including Jade, Waimea, Amarillo and Centennial. This is our flagship IPA brewed to be enjoyed every day.

Brothers Beer IPA 330ml Can.

5.8% ABV. 

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